Flour
UK /["/ˈflaʊə(r)/"]/US /["/ˈflaʊər/"]/
Definition
a fine white or brown powder made from grain, especially wheat, and used in cooking for making bread, cakes, etc.
In simple words: A white powder made from grinding grains, used for baking and cooking.
Examples
- Sift the flour and salt into a bowl.
- wheat/rice flour
- Wholemeal flour is more nutritious than white flour.
- Blend the flour with a little milk to make a smooth paste.
- Rub the butter into the flour.
- manioc flour
Usage notes
Commonly used in cooking and baking; typically appropriate in kitchens and grocery stores. Avoid using in formal writing unless discussing food science.
Grammar pattern
standalone noun
Memory hint
Think of 'flour' as the fluffy white powder that helps make your favorite baked goods rise.
Collocations
- bread
- cake
- all-purpose
- bag
- cup
- sack
- use
- add
- blend
- mill
Synonyms
- powder
- meal
- grist
- starch
- milled grain
Antonyms
- grain
- vegetable
Common mistakes
- Confused with 'flower' — the plant.
- Using it in plural form incorrectly — 'flours' when referring to different types should be contextualized.